2 thoughts on “Are there any meanings in Zhaoqing people who like to eat rice dumplings in the New Year?”

  1. Zhaoqing people are "wrapped in steaming", just like the production of Zhaoqing people, which belongs to traditional craftsmanship. Zhaoqing wrapped is not a traditional rice dumplings. The zongzi is related to the commemorative Qu Yuan, while the Zhaoqing wrapped steaming is a pamper.

    The is said to be transferred to Beijing in ancient Duanzhou (now Zhaoqing) due to his outstanding political achievements. On the occasion of taking office, the most precious glutinous rice and mung beans in the people of the Duanzhou people can only be eaten by the holidays. Pork is made into a food -shaped food, allowing Bao Zheng to eat on the road. Therefore, Zhaoqing's steaming is more like the shape of Bao Gong Tiequan.

    The reporter saw in Zhaoqing City that, in addition to the production of "wrapped in steamed workshops", it is usually made of restaurants and restaurants to recruit customers with brands. Li Runxing said that in a few days, there will be a big cricket or iron barrel (pot) in front of Zhaoqing's house and balcony in the streets. Gift to relatives and friends for good products.

    The Li Runxing is the Duanxian of "China's First Turtle" and a native of Zhaoqing. He told reporters that doing "steaming" in the Spring Festival is the traditional home of Zhaoqing people. Whoever does well, who has a good reputation. The traditional "Zhaoqing Wrap" ingredients are glutinous rice, peeled mung beans, half -fat and lean pork as stuffing, add a little spice, and wrap it with local winter leaves.

    old Zhaoqing said, "Zhaoqing wrapped steamed" incense is related to "winter leaves". "Winter Leaves" is a unique plant species in Zhaoqing on the Tropic of Tropic. It grows next to the old house and rural trails flowing into the broken wall of the West River into the Zhaoqing section. It has the characteristics of colorful green, leaf incense, anticorrosive, and natural fresh leafyins. It is steamed with winter leaves and tender and sweet.

    Level that Zhaoqing wrapped in the Qin Dynasty. Farmers used bamboo or mango to wrap rice with bamboo or mango in order to facilitate field labor. According to historical records, from the Han Dynasty, urban and rural residents on both sides of the Xijiang River had the custom of wrapped in the Spring Festival. As a necessary gift for the New Year to worship the New Year, it means that we have a good food and good luck in the coming year.

    "Southern History" records the fun of Emperor Qi Ming who eats steamed steamed: "Taiguan enters the royal food, has steamed, emperors, and paintings. Essence The emperor's love and cherishment of steaming showed that the wrapped steamed was noble at the time.

    The thousand -year -old fragrance of wrapped in thousands of years. In Zhaoqing, there are many steamed brands such as "Fei Ziwei". In addition to the traditional glutinous rice, mung beans and fat pork, the varieties are now steamed with mushrooms, eggs, sausages or beef. "Steamed", and "Shang Su Wai Steame" is filled with peanuts, ginkgo, and mushrooms, which is very popular with Buddhist believers.

  2. The icing neutralizes of rice dumplings means the meaning of the generations. Other mystery: The passage of the seizure or other mysteries: It seems to be "the head of the place" or "the passing of the seizure"

    Our long -term questions, here I talk about my answers and claims, and let's judge.

    Make first is a kind of food in rice planting and production. Why eat rice dumplings during the Dragon Boat Festival, and correctly why the Dragon Boat Festival is a lot of relationships with rice planting. For thousands of years, the southern rice production land in my country has the tradition of inserting seedlings under the Dragon Boat Festival. Porching rice in rice planting is a very hard labor. Squatting in a cold paddy field all day and a whole day and a whole day is a serious test for people's bodies. Therefore, you must be prepared before, and you need to drink male rice wine during the Dragon Boat Festival. This has two functions. 1 The resistance of the body in the cold water field for a long time. Locusts and poisonous snakes that make people hurt in the paddy field also have certain defense. Of course, some other benefits are the reason why you drink male rice wine in the Dragon Boat Festival.

    Why do you make a large number of rice dumplings on the Dragon Boat Festival on the Dragon Boat Festival? You must know the hard work of this answer, and the hard work of the transplant is heavy during the entire production process. Time sort out a mud dirt home for dinner. Only with dry food. However, the dry food in the southern wet weather is not easy to preserve. Even if it can be preserved, it cannot be brought to the field head full of mud water, but our hard -working ancestors invented a food. And not afraid of water stains, it is okay to fall in the water (not affecting the taste). Everyone must think of this thing, yes! It's rice dumplings. It meets all a great fast food. Therefore, in order to make a large number of dumplings in the Dragon Boat Festival after a long time after the Dragon Boat Festival, put it in a bucket (not bad) and wait until the holiday will bring lunch when working. This is the source of the great food of rice dumplings.

    . As for why it is called rice dumplings, it is also related to the labor of pairing. In the process of inserting seedlings, the field is generally rectangular, and the direction of pairing is generally not horizontal. When it is inserted, there will be a small triangle land (because the ground is generally not positive). It is the last job. After inserting this small piece, the entire field is over. You can rest for a while. And this small piece is called vertical characters (so many places in the south now). The vertical characters, the dumplings, the pronunciation is the same, the meaning of the dumplings can be eaten when it is inserted.

    Matts later did not engage in rice production, but they would eat rice dumplings on the Dragon Boat Festival, but forgot that this was the sacrifice to commemorate someone (because The speaker was that the nobles of the cultural people did not use labor) may happen to catch up with the river jumping on this day, but the majority of labor people will not invented a special food in order to commemorate the death of a certain governor of a local country (in the world (the world in the world No).

    So our Chinese children eaten this great food rice dumplings today. You should know that we miss our hard -working and intelligent ancestors. Knowing that the grain is not easy, who knows who knows that the grains of the disk are hard

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